Happy 200th post to me!!! My first photo today shows the grill and shish-ka-bobs that I was tending to last Sunday while my dog Bingo watched me through the fence. I love to barbeque, and love to eat barbeque as well -- I tend to stick with the easier items like burgers, hot dogs, sausages, steaks or chicken when I cook at home.... I haven't tried to barbeque (or smoke) ribs or brisket - those are things I enjoy going out to eat....
These shish ka bobs are made with steak, sausage and lots of fresh vegetables including: red and green bell peppers, small red potatos, mushrooms, red and white onions and some fresh corn on the cob.
And speaking of bar-b-que,
Soulman's restaurant finally opened their new location in Terrell this past Monday, July 7. I've been a fan of Soulman's since back around '99 when I used to eat at their now-closed southern location near Desoto several times a week. They also have locations in Mesquite and Rockwall that I've been to since the south-side store closed, and now we've got our very own right here in Terrell in the old 'Grandy's' building located at 1081 FM 148 off of I-20.
Yesterday, I went down to try out our new Soulman's location with my grandma and Jim from
Terrell Daily Photo (photos of Soulman's from Jim at TDP). I had the ribs, spicy beans and cole-slaw and it was great!!
Jim had a sliced sausage sandwich, spicy beans and some boiled cabbage. He said that the cabbage was so good it'd make me slap my grandma... i turned my head a little, and my grandma said "just try it cause I slap back!" Then she said something about elderly abuse or something, I forget the last part.... =)